Chinese Food

The weather is getting cold. The porridge is added like this. The baby doesn't feel empty after the season.

For beef fresh lotus root porridge, babies aged from - 9 months to more than 9 months will only eat mud paste. They are not willing to drink porridge. Even if they are reluctant to eat some, they will spit out the vegetables and meat in the porr... ...

Stewed lotus root with pigtail

Lotus root originated in India. It was introduced to China very early. In the northern and Southern Dynasties, lotus root cultivation was quite common. Lotus root is slightly sweet and crisp. It can be eaten raw or cooked. It has high medicinal ... ...

Steamed lotus root with glutinous rice

Today, let's have a steamed lotus root. It combines the glutinous smell of glutinous rice. In addition, put the ice sugar in the hole of the lotus root. With the steaming, it gradually infiltrates into each layer of lotus root slices. The sweetn... ...

Lotus root slices with osmanthus

The cold dew is over. The temperature is falling. The osmanthus is blooming. The lotus root is fat and tender. The lotus root slice and osmanthus are used to make a cold dish with sweet and sour taste. It's crisp, delicious, fragrant and beautiful.

Fried lotus root with sour and sweet sauce

Sweet and sour.

Braised lotus root with duck leg

I miss my hometown's preserved meat very much. Every December, my mother will pickle the preserved fish, chicken, bacon, sausage and duck for me. The lotus root in my hometown is very delicious. People there love to stew the lotus root with pres... ...

Shunjia private house dish lotus root clip

This is a dish grandma loves to cook for me. Grandma will spray it with sugar and vinegar. I miss her. I'll make it to eat. I've improved some grandma's prescriptions. Share it with you. -

Sichuan Langya potato

I like spicy food. I like to make snacks if I have nothing to do. Today comes the authentic Sichuan spicy Langya potato.

Carmine lotus root

Fruits and vegetables. Meimeida.

Chinese fried rice cake_ ☆)

Originally, I wanted to make a Korean fried rice cake. But there was no Korean hot sauce at home. There was only Chinese hot sauce. So I came with a Tomato Hot Sauce Fried rice cake^_ ^(⌒▽⌒)

Sanding

Sanding is a dish created by accident at home. It's delicious when fried. It's delicious when compared with the next meal.

Two color lotus root slice baby complementary food recipe

The lotus root is the most frequently used food in Junjun's family table this season. It has high nutritional value and contains mucin and dietary fiber. It can help baby digest and prevent constipation. It is also rich in iron, calcium and othe... ...

Lotus root balls

Autumn is a good season to eat lotus root. Lotus root is appetizing, heat clearing, nourishing. Lotus root has the function of clearing away heat and cooling blood. It can be used to treat hot diseases. Lotus root tastes sweet and multi liquid. ... ...

Fried Lotus Root Cake (lotus root box), a special snack in Jiangnan

You say meeting is fate. Knowing is destiny. The autumn rain drifted into the yellow paddy field. The coolness came to the bottom of my heart through the thin brocade. As if for a moment. The sea has become a mulberry field. The pursuit steps to... ...

Lotus root porridge with Chinese yam

It's easier to digest and absorb the porridge after cooking. With some seasonal ingredients, the small auxiliary porridge is very nutritious. Every time the baby's stomach is not comfortable, I'm used to cooking some sweet rice porridge. Today's... ...

Marinated duck

The duck brought back from Weihai Rushan. Because the dog was ill when he came home. He forgot to cook it two days. He didn't choose the duck pot to stew it.

Complete introduction to authentic bittern production (no added version)

[super food control] live broadcast of Xiaosu group - full introduction to authentic bitterness production of chaoshikong (no added version). The first live broadcast time is November 9 (Thursday) 18-0019-30, the second live broadcast time is No... ...

Carmine lotus root

Runfei Yangzao pear lotus root porridge

Lotus root. It can combine with cholic acid salt in human body and make it discharged from the body. Sydney. Heat clearing and lung moistening. Both boil into congee. Moisten the lungs, nourish dryness and keep healthy. Health preservation in au... ...

Bone soup and seafood

In the autumn when outdoor coolness is increasing, it's normal to cool hands and feet. A hot meal is essential if you want to warm your whole body. Maocai can ensure the food is warm for a long time. Cooking with bone soup can make the food more... ...